Flexible Learning That Enhances Your Potential
Micro-Credential in Principles of Hospitality Accounting HOS2104 (BAHM) **
This module examines the basic principles and practices of marketing which include marketing orientation, external environments, ethical codes of conduct, and the importance of business and marketing to the tourism, leisure and hospitality industry. This module will develop skills essential to anticipating and responding to the changing needs of customers and markets in the globalize economy and culture.
** indicates that these programmes will be offered at the end of 2023
This programme is designed, delivered, assessed and awarded by SEGi University through the Africa Open Learning Platform.
Entry Requirements - No
Age Experience - 19 Years Above
Language Proficiency - Yes
Numeracy Proficiency - No
Pre-requisites - No
- Accounting for transactions
- The measurement of profit
- The valuation of assets
- Accruals realization (matching) concepts
- Hotel final accounts and analysis
- Accounting for different types of organization
- Accounting for hospitality inputs
- Accounting statements for hospitality management
- Introduction to hospitality budgeting
Assignment - 35%
Test - 15%
Final Examination - 50%
Upon completion of this course, student is eligible to enroll into full year Bachelor of Hospitality Management and entitled for credit transfer.
With great understanding of the hospitality industry through this programme, you can excel in areas such as hotels, restaurants, retailing, transportation, travel agencies, airlines, cruise, and tour operations.