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Micro-Credential in Contemporary Issues in Hospitality and Tourism Industry HOS4263 (BAHM)

Overview: 

This module focuses on the development of the industry, industry importance to the national economy, global issues and impact on the local hospitality industry.

Programme Fee

Awarding Body: 

This programme is designed, delivered, assessed and awarded by SEGi University through the Africa Open Learning Platform. 

Endorsement & Recognition: 


This programme is recognized and endorsed by the Seychelles Qualifications Authority (SQA), established under the Seychelles Qualifications Authority Act of 2005. 

Discipline: 
Hospitality
Entry Requirements: 

Entry Requirements - No 
Age Experience - 19 Years Above 
Language Proficiency - Yes 
Numeracy Proficiency - No 
Pre-requisites - No

Contents: 
  1. Introduction 
  2. Defining the economic role of the hospitality organization
  3. Social responsibilities of the industry
  4. Current issues in human resources
  5. Current issues in financial aspects
Assessments: 

 Group Project - 25%
 Presentation - 25%
 Final Examination - 50%

Career Opportunities: 

With great understanding of the hospitality industry through this programme, you can excel in areas such as hotels, restaurants, retailing, transportation, travel agencies, airlines, cruise, and tour operations.